Buffalo Chicken Dip
Updated: Dec 8, 2020

Ingredients:
2 cups chicken shredded
2 cups cheese - divided into 1 cup increments
1 8 oz cream cheese softened
3/4 cup buffalo sauce
1/2 cup sour cream
1 pkg ranch mix
Instructions:
Preheat oven at 350 degrees. Mix cream cheese, sour cream, and ranch mix until creamy. Blend in the chicken. Stir in shredded cheese. Transfer the mixture to a greased 8" pan. Spread evenly and top with the remaining cheese. Bake for 25-30 minutes or until golden brown.
Serve hot with tortilla chips, celery, bell peppers, cucumbers, or your favorite baguettes. Enjoy!!!